3 days to go

Yesterday i spent some time at the shed, laying out cables + opening the barn's ventilation panels. It's cold outside, but it feels good to be getting things ready for the relighting on Saturday. Joe + Sarah Swartz are planning such a wonderful celebration of local food + art in their Blue Barn + it might even snow a little bit on Friday (fingers crossed).

Here are a couple of photos i took yesterday - images of this aging barn being either overtaken or gradually erased by decades of exposure to its environment. Beautiful in their own way, but bittersweet.